Are you a natural leader who thrives in a buzzing, high-energy atmosphere? Love great food, great people, and making every guest experience unforgettable?
We’re looking for a Restaurant Supervisor who can keep things running smoothly, lead an amazing team, and create a great atmosphere while doing it.
What You’ll Be Doing:
• Overseeing daily restaurant operations, including opening and closing procedures
• Leading and motivating our front-of-house team
• Delivering top-notch service and ensuring guests leave happy
• Handling cash, end-of-day reconciliation, and keeping things balanced
• Assisting with staff training, scheduling, and team development
• Working closely with management to improve operations and drive success
What We’re Looking For:
• A hospitality professional with supervisory experience in a high-volume restaurant
• A natural leader with strong problem-solving and communication skills
• Someone who can multitask and stay cool under pressure
• A passion for great food, drinks, and exceptional service
• Experience with cash handling and operational procedures
What’s In It For You?
• Competitive salary and benefits
• Real opportunities for career growth
• A vibrant, high-energy work environment
• Staff discounts and incentives
Skills:
Cash Handling Customer Care Leadership
#J-18808-Ljbffr