Key Responsibilities
To ensure the smooth operation of our food preparation services, we require an individual with exceptional organizational and communication skills.
Core Tasks:
* Take orders from customers in a timely and efficient manner.
* Prepare and serve high-quality food to meet customer expectations.
* Handle cash transactions accurately and process payments with precision.
* Supervise staff members, providing guidance and support as needed.
* Source ingredients and supplies from reputable vendors.
* Maintain cleanliness and organization within food preparation areas and dining spaces.
Essential Qualifications:
* Fluent English language skills are mandatory for effective communication with colleagues and customers.
Benefits:
* Meal allowance provided to support your work routine.
* Paid holidays and breaks to maintain a healthy work-life balance.