Job Title:
Team Leader - Patient Food Service (Part-Time)
Location:
Portiuncula Hospital Hours:
Monday to Friday At Portiuncula Hospital, we are committed to providing exceptional patient care and service.
Our Patient Food Service team plays a crucial role in ensuring that our patients receive nutritious and delicious meals tailored to their dietary needs.
Job Description:
We are seeking a dedicated and experienced Team Leader to join our Patient Food Service team on a part-time basis.
As a Team Leader, you will oversee the daily operations of the food service department, ensuring that meals are delivered efficiently and accurately.
You will lead a team of food service staff, providing guidance, support, and training to maintain high standards of service.
Key Responsibilities:
Supervise and coordinate the activities of the food service team.
Ensure timely and accurate preparation and delivery of patient meals.
Monitor food quality and presentation to meet dietary requirements Maintain a clean and safe working environment Address and resolve any issues or concerns related to food service.
Requirements:
Previous experience in food service, preferably in a healthcare setting.
Strong leadership and team management skills.
Excellent communication and interpersonal abilities.
Knowledge of dietary requirements and food safety regulations.
Ability to work efficiently in a fast-paced environment.
Flexibility to work part-time hours, Monday to Friday.
Benefits:
Competitive salary.
Opportunities for professional development and growth.
Supportive and collaborative work environment.
Contribution to the well-being of patients.