Junior Sous Chef- Award Winning Restaurant Group
Excel Recruitment seeks a Junior Sous Chef at an award-winning Steakhouse and Restaurant Group based in Galway City.
A great opportunity for a career-driven chef to receive top training and development under one of Ireland's top Executive Chefs, catapulting their career to new heights.
Benefits:
* Highly competitive salary
* Excellent rate of tips
* Openly creative team encouraging new concepts and ideas
* Consistent career progression and promotion
* Potential for sponsorship to further education and upskilling
Responsibilities:
* Prepare and serve dishes of the highest quality as directed by the Head Chef
* Run service in the absence of the Head and Sous Chef
* Collaborate with the Head and Sous Chef on Specials and menu changes
* Work well with others as part of a team in a busy environment
* Working knowledge of HACCP & Food Safety regulations
* Be conscientious regarding waste
Requirements:
* Previous experience in a similar role
* Good organisational skills and ability to work as part of a team in a busy environment
* Full knowledge of HACCP (although we can provide full training)
* Good standard and comprehension of English
* Eligible to work full-time in Ireland