Job Description
An excellent opportunity for an experienced analyst or supervisor to take the next step in their career and lead a laboratory in a respected FMCG company
QC Supervisor - FMCG - Cork
What does this role involve?
1. Lead Lab team including resource management, coaching and succession planning to develop a high performing team
2. Manage site chemistry laboratory including equipment, consumables and laboratory calibrations
3. Drive a continuous improvement agenda to ensure a culture of right first time and audit readiness in the lab area
4. Compliance with relevant standards such as BRC etc
5. Oversee structure of shelf life, retained samples and end of life testing programs
6. Manage Customer Specifications ensuring site impact of requirements is clearly communicated to team
7. Lead stock on hold management & decision making on suitability for customers and/or downgrade stream as required
8. Responsibility for managing laboratory test methods, procedures, and records and training out of these to the Quality team.
9. Manager relationship with external laboratories driving continuous improvement
What is required for this role?
10. Food Science Qualification
11. 3/4 years in a Food Manufacturing / Laboratory environment in dairy/food industry
12. Experience in operating within a Food Safety and Quality Management System in a production or lab facility is essential.
13. Experience in leading, coaching and developing teams is desirable
14. Ability to sensory evaluate dairy products
15. Strong communication, interpersonal, organisational, and administrative skills
16. Committed attitude with the ability to display initiative and make decisions
17. Flexible to provide cover within the team as required
Morgan McKinley is acting as an Employment Agency and references to pay rates are indicative.
BY APPLYING FOR THIS ROLE YOU ARE AGREEING TO OUR TERMS OF SERVICE WHICH TOGETHER WITH OUR PRIVACY STATEMENT GOVERN YOUR USE OF MORGAN MCKINLEY SERVICES.
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