Production Team Leader Job Ref No: DFP/PT/04/25 Summary of Role: As a member of the Production Team the Production Team Lead will have full responsibility for managing operations and staff in order to meet Company objectives and key performance indicators.
Duties and Responsibilities: Lead, manage & motivate a team of operatives in line with company strategy & business plans including performance management, team development and succession planning; Identify and implement performance measures aligned to overall business strategy, to drive the performance of the department including monitoring of down time and root cause analysis of problems; Implementation of relevant sections of BRC & Customer food quality standards to ensure all procedures are documented in line with standards and are audited regularly to ensure compliance; Develop annual department goals and generate implementation plans to deliver against agreed targets; Assist in carrying out routine health and safety audits, improvement walks, accident /incident investigation and training to keep the site legally compliant with health and safety legislation.
The Person: A minimum of three years experience in a team leader/ supervisory position; Previous experience of audits; Understanding of current Health & Safety legislation; The ability to control costs and work within a defined budget; High attention to detail and the ability to maintain accurate records.
Preference will be given to those with: A food qualification; IOSH qualification.
Normal working pattern is Monday to Friday 8.30am to 5.30pm.
In return all employees will have access to a Healthcare Plan (includes children up to the age of 18), Company Pension with Life Assurance and an active Health and Well Being strategy.
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