This is your chance to enter the culinary world of Asian cooking.
JOB BASED IN TUAM.
As a Commi Chef or Junior Chef, you will assist our head chef and have the opportunity to learn from them.
We expect you to: 1.
Have experience of working in a kitchen of a restaurant or bar (atleast 1 year) 2.
Have a good understanding of HSE Safety and hygiene guidelines in the kitchen 3.
High level of cleanliness and keeping the kitchen clean 4.
Helping the chef by chopping & measuring ingredients, stock control, preparing ingredients for chef to cook 5.
Communicating between front house and kitchen staff 6.
Stay calm in busy hours and manage the work in a calm way Must have right to work in Ireland.
Skills:
Strong work ethic Patience cleanliness