Sous Chef - 4* Hotel - Cavan We are recruiting an experienced Sous Chef for a beautiful property in Cavan.
This would be an ideal place to take the next step in your career in a well established high-end property.
Candidate Requirements: Strong kitchen management skills required while carrying out this role as Sous Chef.
The Sous Chef must have strong kitchen manager required and must be able to lead the team.
Able to develop the existing team while growing the kitchen brigade.
Looking for a Sous Chef who can put their own touch to dishes and menus.
Must be flexible to work the roster around business needs.
Comfortable in a high-volume property.
CHEFREC22 Skills: sous chef senior chef de partie junior sous chef chef de partie head chef executive sous chef chef manager Benefits: Paid Holidays Parking