At Killashee, we believe in bringing together the most talented hospitality professionals to work together and provide wonderful guest experiences.
We hire self-motivated people, train them to do their job superbly, and create a working environment where they can flourish and develop their careers.
We now have a fantastic new opportunity for a Production Chef to join our team and contribute to the future success of Killashee Hotel.
This will be a morning role with a focus on our Wild Cherry and Larkspur Lounge, perfect for culinary professionals who want a change in their career.
Key Requirements: Creative and passionate about culinary arts Self-motivated and have a positive attitude Flexible with hours/own transport Strong interpersonal, leadership, time management, and organisational skills Full working rights in Ireland Main Duties: Be knowledgeable about what is happening on your shift, including reservations booked in to the outlets Work in your assigned area within the kitchen for your shift Avoid unnecessary wastage by observing proper portion planning and control, acting in a cost-effective, responsible manner Ensure all dishes are prepared in a timely fashion and to the appropriate agreed standard Ensure any dishes leaving the kitchen/buffet are to the approved standard of presentation Be fully familiar with all menus and food offerings, including daily promotions Why work with us: We provide excellent learning and development opportunities Discounted rates for FBD Hotels and Resorts Employee Assistance Programme and Wellness initiatives Affinity discount with FBD insurance for home, car, and travel Free parking on site Meals provided on duty Social team events Excellent working environment focused on team appreciation #J-18808-Ljbffr