Job Title: Temporary Cooks
Location: Coleraine area
This is a full-time and part-time role with the opportunity to be made permanent after a minimum of 3 months.
The working hours include 5 days a week, as well as a rotational basis with shifts from 7:15am to 5:15pm, covering 2-4 days a week.
We offer competitive pay rates of £14.00 per hour on weekdays, £16.00 per hour on Saturdays, and £18.00 per hour on Sundays.
The main duties involve basic food preparation for breakfast, including making porridge, toast, and hot food.
Lunches and dinners will also involve basic cooking of meals.
If the standard hours do not suit you, but you are interested in picking up a few days, please let us know your availability, and we will work around it.
Shifts are available until the end of winter, making them perfect for part-time workers or those looking to earn extra money leading up to Christmas.
Requirements:
* Must be at least 18 years old due to insurance and working environment requirements
* Willingness to complete an enhanced Access NI check
Desirable Skills:
* Previous experience in a kitchen environment
* Flexibility to work weekends
What We Offer:
* Full training provided, including Basic Food Hygiene
* Weekly Pay
* Holiday Pay
Key Skills:
* Cooking
* Menu planning
* Food Preparation