Contract: Permanent
Salary: Competitive Salary and Great Benefits
If you love making guests feel special and want to lead a great team that is passionate about hospitality, this opportunity to join us is perfect.
As a Food and Beverage Team Leader, you will be a passionate foodie who loves going the extra mile to ensure our guests have an amazing dining experience and leave wanting to come back again and again. Assisting the management team with running a smooth, efficient service, you will be confident in dealing with guest requests and feedback.
The F&B Team Leader/Supervisor role is a full-time position, working a roster of 5 over 7 days.
The perks of working at The Croke Park Hotel
* 30 days of holiday including public holidays, increasing to 35 with length of service
* Free meals on duty as well as breakfast to get you started and all day tea and coffee for the caffeine lovers
* Discounted hotel rooms in the UK, Ireland, and USA for you, your family, and friends
* 50% off food when dining with the Doyle Collection
* Great location with easy access to public transport
* In-house training team dedicated to your personal development
* Reward and recognition programmes (earn bonuses, restaurant meals, overnight stays, and extra days off!)
* Save money with our Cycle to Work scheme and plan for your future with our pension
* Staff summer parties, Christmas parties, and regular team get-togethers
* Refer a Friend bonus scheme
Inclusion and diversity are key to us. At The Doyle Collection, where everyone is valued, and everyone is treated with fairness and respect. All our team members have the opportunity to thrive with an equal opportunities employer.
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