Join Our Award-Winning Culinary Team! Are you passionate about food and looking to grow your career in a dynamic and supportive environment?
We're seeking a Chef de Partie to join our award-winning team, where you'll be part of an operation that prides itself on excellence, innovation, and top-tier service.
This role may suit an experienced Sous Chef looking to take on the next step in their career.
Why Join Us? Competitive Pay & Perks29 days of paid holiday, including public holidaysIndustry-leading gratuities and tipsPremium pay on Sundays and Bank HolidaysFood & Dining BenefitsExclusive staff meal policy – enjoy high-quality meals while on shift50% discount when dining with friends and family at The SpitJack (Cork & Limerick)Work-Life BalanceFlexible & part-time schedules available to suit your lifestyleCity-centre location with easy access to public transportCareer Growth & TrainingClear progression paths with internal promotionsAdvanced online training programs (Marketman & Talent LMS) to help you move up in your careerWhat We're Looking For A strong culinary backgroundHACCP & hygiene knowledgeAttention to detail and high standardsAbility to thrive in a fast-paced kitchenThe Ideal Candidate Minimum 3 years of culinary experience in a similar settingPrevious experience as a ChefGood command of EnglishFull permission to work in the EUIf you're ready to take the next step in your culinary career, apply today and be part of a team that values excellence, growth, and passion!
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