Job Responsibilities:
* Learn product knowledge and procedures, such as product information by category, special orders, cake program, portion control, seasonal items, and mixing colors.
* Follow proper procedures to ensure the store meets out-of-stock percentage goals.
* Apply merchandising principles that will help to generate sales as well as WOW the guest.
* Maintain safety as the top priority in all aspects of our work, for our Team Members, guests, and products.
* Provide exemplary customer service by greeting customers in the department and ensuring they are able to locate the products they are looking for. Bakery Team Members
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