Busker Brownes & Kirbys Restaurant are now recruiting for a Chef de Partie to join our friendly kitchen team.
We are looking for a person who has previous experience in the hospitality industry.
The successful candidate must have the following: Have the ability to prepare food to a high quality and takes pride in their work Need to work well under pressure Well organised and punctual Excellent Communication Skills Be able to work flexible hours Fluent English Knowledge of HACCP 5 days per week Shifts of 12 - 9 daily Skills: Culinary Restaurant kitchen Pastry Food Prep HACCP