Job Title: Team Leader - Patient Food Service (Part-Time)
Location: Portiuncula Hospital
Hours: Monday to Friday
At Portiuncula Hospital, we are committed to providing exceptional patient care and service. Our Patient Food Service team plays a crucial role in ensuring that our patients receive nutritious and delicious meals tailored to their dietary needs.
Job Description:
We are seeking a dedicated and experienced Team Leader to join our Patient Food Service team on a part-time basis. As a Team Leader, you will oversee the daily operations of the food service department, ensuring that meals are delivered efficiently and accurately. You will lead a team of food service staff, providing guidance, support, and training to maintain high standards of service.
Key Responsibilities:
1. Supervise and coordinate the activities of the food service team.
2. Ensure timely and accurate preparation and delivery of patient meals.
3. Monitor food quality and presentation to meet dietary requirements.
4. Maintain a clean and safe working environment.
5. Address and resolve any issues or concerns related to food service.
Requirements:
1. Previous experience in food service, preferably in a healthcare setting.
2. Strong leadership and team management skills.
3. Excellent communication and interpersonal abilities.
4. Knowledge of dietary requirements and food safety regulations.
5. Ability to work efficiently in a fast-paced environment.
6. Flexibility to work part-time hours, Monday to Friday.
Benefits:
1. Competitive salary.
2. Opportunities for professional development and growth.
3. Supportive and collaborative work environment.
4. Contribution to the well-being of patients.
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