Job Responsibilities
1. Maintaining high levels of customer service
2. Fresh food preparation: salads, sandwiches, etc.
3. Prepare food neatly, accurately, and in a timely manner
4. Understand and adhere to proper food handling, safety, and sanitization standards
5. Maintain a professional and groomed appearance
6. Perform related duties as assigned by management
CVs can also be dropped in-store.
Job Types: Full-time, Part-time
Work Location: In person
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