Kilkea Castle is recruiting for an experienced Chef de Partie to join our fine dining 1180 Kitchen team.
The candidate will ideally have experience at high end cuisine in a quality hotel or restaurant background, be talented, creative and have a genuine passion for food.
We are looking to recruit a friendly, dedicated individual, with attention to detail, who is passionate about food and providing excellent food in our restaurant whose key responsibilities will include
* Contribute to the production of food items in accordance with instructions from the Sous Chef and/or the Head Chef
* Be knowledgeable of the day's business
* Be familiar with the menu
* Ensure all dishes are prepared in a timely fashion
* Ensure all dishes leaving the kitchen are prepared to the approved standard of presentation
* Avoid unnecessary wastage, to observe proper portion planning and control and to act in a cost effective, responsible manner
* Ensure excellent food hygiene practice is observed in the entire food chain from storage through to preparation and service
* Ensure HACCP compliance within the kitchen
* Ensure the kitchen equipment is in working order; report any maintenance issues to your supervisor.
Benefits:
* Potential Accommodation Available
* Car Parking
* Excellent career opportunities
* Very competitive salary based on experience level
* Employee Wellness Programme
Job Type: Full-time
Pay: €37,000.00-€39,000.00 per year
Additional pay:
* Overtime pay
* Tips
Work Location: In person
Expected start date: 03/11/2024
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