Head Chef and business partner required for the old market bar and restaurant Bandon.
a percentage of profits from the business
Requirements for the role:
The right candidate will have a minimum of 3 years of experience in a similar role. Fully trained and certified in HACCP.Full understanding of budgeting and labour costs.
Ideally, the right candidate would have a creative license to create new menus and deliver the finest food West Cork has to offer. We are looking for a passionate person to be a leader in a really busy kitchen environment. Accommodation is available for this position if needed.
Compensation:
This position offers a salary between €50000 to €60000 depending on experience.
Bonuses for waste control and labour cost management. All tips are shared equally between kitchen and front-of-house staff.
If this position interests you please send your CV to
or call