Job Title: Catering Supervisor
Catering Supervisor - Bon Secours Hospital Galway
A permanent contract is available for a Catering Supervisor to join our team at Bon Secours Hospital Galway.
Responsibilities:
* Ensure the standard and quality of food adheres to HACCP guidelines.
* Raise the department to the highest level of service and standard at all times.
Requirements:
* A relevant catering or management qualification.
* A minimum of 3+ years experience in a similar role.
* Strong interpersonal and people management skills.
* Strong organisational and problem-solving abilities.
* Flexibility.
* The ability to innovate and lead the restaurant team.
* Excellent knowledge of HACCP and catering systems.
* Computer literacy.
About Us:
Bon Secours Hospital Galway is part of the Bon Secours Health System, Ireland's largest independent healthcare provider.
We have four modern operating theatres and two endoscopy suites, offering a wide range of specialities.
Our commitment to patient safety and quality improvement has resulted in the achievement of