Experienced Fish Filleter A leading seafood business in East Cork is looking for skilled Fish Filleters to join their team.
Position:
Full-time, permanent Hours: Monday - Friday, 8 AM - 5 PM Pay: Starting at €15 per hour but negotiable, depending on experience.
Guaranteed 40 hours a week.
Requirements:
Previous experience in fish filleting or meat processing (butcher, de-boner).
Knowledge of food safety and hygiene requirements.
Ability to work efficiently as part of a team.
Responsibilities:
Expertly fillet, package, and prepare seafood products.
Maintain a clean, safe, and hygienic work environment.
Collaborate with the team to meet production goals.
If you have the skills and experience required, wed love to hear from you
Apply today by submitting your CV below
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Skills:
Fish Filleting Butcher De-Boner Knife Skills Cutting Skills