We are currently inviting applications for the position of Chef de Partie to join our team.
Chef De Partie required to work at Red Cow Moran Hotel t/a Guestford Ltd, based at Red Cow Complex, Naas Road, D22YX80. The candidate must have at least 2 years' experience in a similar role. Duties will include preparation, cooking, presentation of various dishes, and preparing menus. Salary: €38,500 per annum. Hours: 39 per week. Apply to Aishling Murray– HR Manager, at
About The Role
Key Duties and Responsibilities
* Assisting with the preparation of dishes to suit our guests' needs.
* Takes care of daily food preparation and duties assigned by the senior chefs to meet the standard and quality set by the Restaurant.
* Coordinates daily tasks with the Senior Chef.
* Ensure that the production, preparation, and presentation of food are always of the highest quality.
* Full awareness of all menu items, their recipes, methods of production, and presentation standards.
* Follows good HACCP practices for the proper handling and preparation of all food products at the right temperature.
* Operate and maintain all department equipment and report malfunctions.
* Ensure effective communication between staff by maintaining a secure and friendly working environment.
* Personally responsible for hygiene, safety, and correct use of equipment and utensils.
Requirements
* Previous experience working in a kitchen.
* 3rd level qualification is desired but not essential.
* Should possess excellent communication, interpersonal, and organisational skills.
* Ability to work as part of a team or on own initiative.
Required Criteria
* Previous experience working in a kitchen.
* Should be able to demonstrate flair, creativity, and skills in the kitchen.
* Should possess excellent communication, interpersonal, and organisational skills.
* Ability to work as part of a team or on own initiative.
Desired Criteria
* 3rd level qualification is desired but not essential.
Skills Needed
Ability to Identify and Anticipate needs, Food Service Skills, Chefing Skills, HACCP/Food Safety Management Skills.
About The Company
Red Cow Moran Hotel
Red Cow Moran Hotel is one of the best-located hotels in Dublin, located on the Naas Road and just off the M50 and N7. The 4-star Red Cow Moran Hotel Dublin is accessible from all parts of the country, in addition to Clondalkin, Dublin City Centre, Dublin Airport, and Heuston and Connolly. The Moran Family are a team with a reputation for success; recognised as experts in the Hospitality industry with a track record for delivering and exceeding expectations.
OUR MISSION
To create a portfolio of hospitality venues reflective of Moran Hospitality’s core family values, each delivering a personal and individual guest brand experience with superb customer service and a warm and familial atmosphere and representative of the city/region in which they are located.
Company Culture
VALUES
Quality, Service, Price, Fairness, and Honesty. Our Team Members are the key to our success and make us who we are. Here at the Red Cow Moran Hotel, it is imperative that when it comes to selecting the ‘right’ people for the job, that we choose wisely. As hospitality experts, our aim is to create a fair, welcoming, and enjoyable environment for our employees to work in and build rewarding careers.
RED COW CAREERS
The Moran Group is an equal opportunities employer that offers unrivalled career and professional development opportunities. If you have the right attitude and energy, you can benefit from career progression opportunities. Within the Moran Group, you will thrive as an individual and as part of a dynamic team. You will have the opportunity to develop your talent, be recognised and rewarded for your commitment, and pursue a fulfilling career. We also offer unique and recognised training programmes to help in your professional and personal development.
Company Benefits
The Perks:
* Health insurance
* Retirement plan and/or pension
* Employee development programs
* Free parking
* Competitive salary
* Life insurance
* Family and friends rates
* Free meals during shifts
* Wellbeing Scheme
* Staff celebration events
Salary: €38,500.00 per year
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