Teamworx are delighted to be recruiting aSenior Chef de Partie for an Award winning Restaurant group based in Dublin and Galway.
The role will be based in their Galway City venue and discounted accommodation can be provided.
What's in it for you?
* Excellent working environment with an Award winning company
* €Competitive salary (40-43 hour week)
* Tips
* Free meals on duty
* Discounted accommodation if required
* Staff events
* Discounts across the group
* Opportunities to progress further
The Role:
* To run and supervise any kitchen section to the required standards set by the Head Chef
* To ensure all preparation of the designated section is complete and ready for each service
* Ensure good stock and waste control is practised
* Be responsible for the quality control of stock and prepared foods
* Execute cooking to the expected high standard quickly and efficiently
* Ensure the cleanliness and organisation of designated section
* Support Head and Sous chef in delivering required standard of food
* Appropriately delegate jobs to junior chefs and apprentices and support them in their development
* Maintain a positive and proactive attitude at all times and seek to improve and advance your skill set and performance
* Comply with all health and safety regulations, the Staff Code of Conduct and company policies
* Perform other duties as assigned by the head chef and management
The ideal candidate:
* Minimum of 3 years in a fast paced Restaurant or Hotel kitchen
* Passionate about food and developing further
* Ability to work and contribute in a team environment
* Must have valid working visa if a non EU resident
* Available to work evenings and weekends
Apply today or call Maurice on 045 898 037 for more information
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