Job Summary:
We are seeking a Quality Specialist/Manager to lead our quality agenda and ensure compliance with top-tier food safety standards in a busy food manufacturing environment.
The ideal candidate will have a strong background in quality management, HACCP procedures, and food safety regulations, with excellent problem-solving and organisational skills.
In this role, you will be instrumental in maintaining compliance, driving improvements, and collaborating with key stakeholders. Your responsibilities will include leading internal audits, managing non-conformances, and implementing effective corrective actions.
You will also oversee quality systems, compliance, and performance metrics, and work closely with customers, auditors, and regulatory agencies to maintain strong relationships.
This is an exciting opportunity for a driven Quality/Technical Manager to join our team and make a real impact in the industry.
Key Responsibilities:
* Lead the quality agenda within site operations, ensuring compliance with BRC 8 Global Food Safety Quality standards.
* Manage and implement HACCP, BRC, and FSMA compliance, maintaining the highest hygiene and GMP standards.
* Drive continuous improvement by identifying and delivering key quality initiatives.
* Conduct internal audits, manage non-conformances, and implement effective corrective actions.
* Work closely with customers, auditors, and regulatory agencies to maintain strong relationships.
* Oversee quality systems, compliance, and performance metrics.
What We're Looking For:
* Degree in Quality, Food Science, or a related discipline.
* 2+ years of experience in Quality Management within food manufacturing or packaging.
* Strong knowledge of HACCP, BRC procedures, and food safety regulations.
* Conscientious with excellent problem-solving and organisational skills.
* Strong communication and leadership abilities to engage with teams and external stakeholders.