Culinary Career in Asian Cooking
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We are seeking a dedicated Commi Chef or Junior Chef to join our team and embark on an exciting culinary journey in Asian cooking.
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As a key member of our kitchen staff, you will have the opportunity to learn from our experienced head chef and develop your skills in a fast-paced environment.
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Responsibilities:
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1. Assist the head chef in menu preparation and execution;
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2. Maintain high standards of cleanliness and hygiene in the kitchen;
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3. Communicate effectively with front-of-house staff to ensure seamless service delivery;
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4. Stay calm under pressure and manage work efficiently during busy periods;
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5. Have at least 1 year of experience working in a restaurant or bar kitchen;
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6. Possess a good understanding of health, safety, and environmental (HSE) guidelines in the kitchen;
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7. Demonstrate a strong work ethic, patience, and attention to detail;
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Please note that you must have the right to work in Ireland to be considered for this role.
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Requirements:
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* Strong work ethic;
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* Patience;
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* Cleanliness;
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* Ability to communicate effectively;
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* Good time management skills;
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* Adaptability in a fast-paced environment;
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* Right to work in Ireland.
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