We are seeking a highly skilled and experienced Chef De Partie to join our culinary team. This is an exciting opportunity for an accomplished chef to work in a dynamic, high-end hospitality environment, delivering exceptional dining experiences.
As a key member of the kitchen brigade, you will be responsible for running a section of the kitchen and working closely with the Head Chef to ensure the highest standards of food preparation and service.
Main Responsibilities:
* Manage your own section in the kitchen, ensuring impeccable quality and presentation.
* Support the Head Chef and Sous Chef in daily kitchen operations, maintaining seamless communication and teamwork.
* Guarantee that all dishes leaving the kitchen meet exacting standards of taste, texture, and visual appeal.
* Maintain strict adherence to food hygiene and health and safety regulations, upholding the highest levels of cleanliness and organization.
* Collaborate with the Head Chef on menu development, identifying opportunities for innovation and improvement while maintaining kitchen efficiency.
* Ensure accurate stock management, storing food ingredients in a safe and accessible manner.
* Train and mentor junior kitchen staff, promoting a positive team culture and fostering personal growth and development.
Essential Requirements:
* Minimum of 2 years' experience as a Chef De Partie or in a similar role, demonstrating expertise and leadership abilities.
* Exceptional culinary skills, a passion for high-end cuisine, and a commitment to excellence.
* In-depth knowledge of food safety standards, kitchen hygiene practices, and relevant legislation.
* Proven organizational and time-management skills, with the ability to prioritize tasks and manage multiple sections simultaneously.
* Demonstrated ability to work under pressure in fast-paced kitchen environments, remaining composed and focused even during peak periods.
* Flexibility to work varied shifts, including weekends, holidays, and overtime when required.
* A culinary qualification would be advantageous but is not essential, as we place greater emphasis on personal qualities and experience.