Reporting to the Bar Manager, you will offer a friendly and efficient service to our guests. Food is a key element of our trade so experience in this service would be very beneficial.
Key Duties and Responsibilities:
Ensure a good working knowledge of food, wine and cocktails. Be able to make recommendations.
Ensure adequate stock in the bar and ensuring all back of house areas are kept clean and up to standard.
Be friendly, courteous and professional at all times.
Promote good team relations in F & B team ensuring fairness and consistency.
In the absence of a manager ensure all sections are allocated appropriately amongst the team.
Requirements:
The ability to work on own initiative and be very organised.
Fluent English and excellent communication skills.
Previous experience in a high volume / fast paced environment
Have excellent people skills and be extremely customer focused.
Job Types: Full-time, Permanent
Additional pay:
* Overtime pay
* Tips
Benefits:
* Bike to work scheme
* Flexitime
* Food allowance
* On-site parking
Schedule:
* 8 hour shift
Work Location: In person
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