Castlebar Service Station, Mayo
Part Time
21st of October 2024
Responsibilities
* To prepare and serve high quality food offering in an efficient and cost-effective manner.
* To work the daily operations in the kitchen (preparing customer meals, cooking food, cleaning, and other tasks) as directed by the Team Lead.
* To practice efficient stock management and portion control.
* To maintain clean facilities and a clean work environment in accordance with HACCP legislation.
* To prioritise customer care and service, ensuring promotion of the Corrib Oil Customer Loyalty Programme at every opportunity.
* To ensure that the kitchen checks assigned to you are carried out in accordance with your training.
* Must be able to work flexible hours Monday to Sunday including weekends and evenings.
Benefits
* Fuel and Store Discounts
* Comprehensive on the job training
* Career Progression & Further Education
* Company Pension Contribution
* Bike to Work Scheme
* Company EAP that provides exceptional wellbeing support.
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