Social network you want to login/join with:
Food Safety & Quality Graduate, Dungannon, Mid Ulster
Client: Dawn Meats
Location: Mid Ulster, United Kingdom
Job Category: Other
EU work permit required: Yes
Job Reference: 7553032b1ec2
Job Views: 6
Posted: 03.03.2025
Expiry Date: 17.04.2025
Job Description:
The Role:
As part of the Food Safety & Quality team, you will gain a wide range of food safety & quality and business experience skills through continuous on-the-job development with coaching and mentoring. Your role will see you tackle a wide range of business challenges in a busy environment. Some of your responsibilities will include:
1. Assisting with food safety & quality operations, procedures and document control
2. Ensuring the ongoing maintenance and updating of the department files including SOPs, Risk Assessments, HACCP documents, and quality management documents
3. Assisting in carrying out audits as per schedule
4. Assisting in evaluating the written SOPs being implemented, trained, and complied with in all areas
5. Supporting the maintaining and managing of non-conformant logs
6. Logging of complaints and communicating to the relevant personnel
7. Assisting with close investigations into complaints including root cause analysis
8. Carrying out the microbiological and chemical sampling of finished products and raw materials as per sampling schedule
9. Carrying out internal audits and assisting with external and customer audits
10. Working collaboratively with the Food Safety and Quality team to monitor quality assurance, hygiene, and food safety activities
11. Understanding the importance of Animal Welfare within the business
The ideal candidate will have or demonstrate:
1. A degree in a related discipline (Food Technology, Nutrition, Science)
2. An understanding and awareness of HSE requirements, always complying and operating in line with policies and procedures
3. An understanding of operating integrity, quality processes and systems with high standards for compliance and quality
4. Strong financial understanding and business acumen
5. Excellent communication skills with the ability to develop and enhance food safety understanding throughout the site
6. Good knowledge of Microsoft Office
7. Excellent time management
8. Understanding of team dynamics, demonstrating the ability to work as an active and constructive member of a team with a professional enthusiastic attitude
9. Excellent attention to detail
10. HACCP trained is an advantage
11. The applicant must have the right to work in the UK
Our Brighter Futures Programme:
Our training and development schemes are unmatched, and not only will you be learning from fully trained and passionate individuals, but you will also receive:
1. Dedicated mentor
2. Direct access to senior leaders
3. Opportunities to undertake assignments, secondments, and innovative project work across the business
4. Investment in blue-chip residential offsite training
All applicants must have a Right to Work in the UK and be able to provide documentation to this effect. Applications will be reviewed as they are received. We reserve the right to close the role should suitable applicants be found in advance of the closing date.
#J-18808-Ljbffr