Scoozis restaurant is a busy family owed business and a Cork institution in the heart of the city center using local produce and preparing all our food fresh daily, from sauces to desserts. We are looking for positive, motivated and energetic chefs with 2 years experience or a similar food back ground to join our Prep Kitchen, Day shifts only. Applicants will be offered full training and the opportunity to work in our three different kitchens with full HACCUP training given and updated regularly. Perks Day shifts only Paid breaks Uniform supplied flexible roster Full time hours No split shifts To apply contact us with your CV Skills: Fluent English Kitchen Experience team work positive attitude Benefits: Paid breaks Staff meals no split shifts Day shifts