As an Assistant Manager with Supermac's Kill North team, you will play a key role in our success. Below are the key responsibilities and requirements of this exciting opportunity.
Job Purpose
The Assistant Manager provides ongoing support to the Store Manager to ensure that the outlet meets or exceeds the targets established for their unit. The Assistant Manager works as a team with training coordinators and staff at the unit level, reporting to the Store Manager. Ongoing support and development is given from the Store Manager, and various management duties will be delegated as necessary. The Assistant Manager is fully responsible for the customers; staff, operations, and cash on his/her shift, and will be held accountable to ensure company policy is met in each area.
The Job
Supervisory
* Supervise the activities of team members daily and ensure necessary tasks are completed to an appropriate level.
* Ensure high-quality and consistent customer service is provided at all times.
* Delegate and communicate effectively with the team members.
* Supervise the effective induction and training of all employees.
* Communicate sales performance to management.
* Assist the store manager in the recruitment of high-calibre team members.
* Assist the store manager in the effective management of team members' performance.
Operations
* Provide quality products to our customers by ensuring each delivered product meets Supermac's standards and accurately reflects the customer's order. Professionally and promptly respond to all customers' concerns or issues.
* Ensure the store is merchandised in a customer-friendly and competitive manner ensuring compliance with company procedures and guidelines.
* Ensure housekeeping in the store is maintained at an optimum level.
* Coordinate in-store sales and promotions.
* Communicate with team members regarding in-store sales and promotions.
* Ensure the appropriate cash register and cash handling policy is adhered to.
* React to local market trends and competition in an appropriate manner.
* Ensure customers receive high-quality and consistent service at all times.
* Deal with and rectify customer complaints effectively and pleasantly.
* Proactively take necessary action in store improvements following customer complaints.
Stock Management
* Assist the manager in preparations for stock take and supervise where appropriate.
* Assist the manager in minimising stock loss through wastage, damages, and pilferage.
* Ensure food management and waste systems are adhered to by team members.
* Check stock to ensure adequate stock is available for customers' needs.
* Ensure stock is rotated appropriately to ensure in-date stock is available and to minimise waste through out-of-date stock.
Legislation & Security
* Ensure secure opening and closing procedures with the store manager.
* Assist the manager as appropriate in matters relating to managing staff ensuring compliance with Labour Law, HACCP, Health & Safety, and Consumer Legislation.
* Ensure potential hazards in the store are identified and reduced or where possible removed/eliminated.
* Work with the Store Manager to ensure Health & Safety checks are conducted and actioned accordingly.
Nature of the Job & Challenges
Maintaining strong quality control standards, working with the Store Manager to achieve sales and profits, through managing people of diverse backgrounds and experiences. Significant upgrading of management quality, skill level, and self-sufficiency. Working with fellow management & staff to build positive interpersonal relationships and motivate with frequent personal contact. Working with the Store Manager to drive turnover down at both the salaried manager and crew level.
Integrity
Communicates intentions, ideas, and feelings openly and directly, is honest.