Pastry Chef De Partie
Excellent opportunity for a professional Pastry CDP to join The Amber Springs Hotel and Spa Resort. This position represents something different as the candidate will have the opportunity to work with our own farm produce and gain experience in butchery and learn how to operate across multiple food outlets, with a view to growing within the company.
You will need to be energetic, responsible, and hardworking. The ideal candidate will have experience working in a busy kitchen. Competitive rate of pay attached to the position.
Skills:
1. CDP
2. Culinary Skills
3. Food Prep
#J-18808-Ljbffr