Ballymascanlon Hotel & Golf Resort is currently recruiting for experienced Food & Beverage Assistants to join the Team.
The Ballymascanlon Hotel is a four-star property set on 130 acres of beautiful parkland, this impressive Victorian House forms the heart of this Hotel. It is one of the most remarkable historical estates in Ireland dating back to 833 A.D.
Main duties and responsibilities:
1. To accurately record, pre-check, and pick up all food and beverage orders
2. To serve guests their food and beverage promptly and courteously
3. To set tables as needed prior to guest arrival
4. To ensure that the working area and station are stocked with “mise-en-place” and kept clean and tidy at all times
5. To ensure the smooth running of the assigned station at all times
6. To maintain a thorough working knowledge of food and beverage menus, to be able to advise guests on selection and promote additional sales accordingly
7. To promote additional sales by taking opportunities to up-sell, in a manner that is professional and courteous
8. To comply with Food Safety regulations as set out in hotel's HACCP policy
Employee Benefits:
* Meals on duty
* Refer a Friend Program
* Employee Assistance Program
* Employee Recognition Awards
* Team Member Accommodation & F&B discounts in Windward Management properties
* Complimentary parking
References:
* All employment offers made are subject to a valid work permit and us receiving a satisfactory reference
About Windward Management
Ballymascanlon Hotel & Golf Resort is managed by Windward Management. Windward Management is a team of highly experienced hotel operators and investors with a hotel portfolio of approx. 2,000 keys in Ireland and Continental Europe. Founded in 2007, Windward is a leading hospitality management company, managing and operating hotels on behalf of their owners.
Join Us Today as a Food & Beverage Assistant!
Required Criteria:
* Fluent English and excellent communication skills
* Flexibility in working hours as the role includes shifts midweek, mornings/evenings & weekends, public holidays
Desired Criteria:
* Previous experience working in a Food & Beverage environment i.e. hotel, restaurant, bar
Skills Needed:
* Food Service Skills
* Menu/Product Knowledge
Salary: €13.60 per hour
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