Position Overview: As a Kitchen Porter, you will play a vital role in maintaining a clean and efficient kitchen environment.
Working as part of a dynamic team, you will be responsible for various duties that ensure our kitchen operates smoothly and adheres to health and safety standards.
Key Responsibilities: Kitchen Cleanliness: Ensure the kitchen area is kept clean at all times, following a regular cleaning schedule.
Equipment Cleaning: Clean refrigerators, ovens, grills, freezers, and food preparation areas as outlined in the cleaning protocol.
Dish & Pot Washing: Handle the washing of dishes, pots, and pans, as well as laundering cloths, aprons, and kitchen towels as needed.
Food Delivery Management: Receive and store food deliveries efficiently, ensuring proper handling and organization.
Team Collaboration: Work closely with kitchen staff to support daily operations and maintain a positive team environment.
Qualifications: Ability to work flexible shifts, including weekdays and weekends.
Strong attention to detail and a commitment to cleanliness.
Ability to work effectively in a fast-paced environment.
Previous experience in a kitchen or food service setting is a plus, but not required