Job Overview
Aramark seeks part-time Catering Assistants to join our teams on client sites, providing catering services that meet or exceed client expectations through adherence to Aramark's standardized program.
The role involves working exclusively for events held on-site, ranging from simple stand service to high-end silver service. We require reliable staff who can be available as needed, with varying event schedules from lunchtime service within set timeframes to evening events.
Key Responsibilities
* Deliver food and beverages to customers according to Aramark standards.
* Maintain cleanliness of service areas, equipment, and furniture.
* Prepare service areas and points.
* Properly store food items and equipment after service.
* Comply with personal hygiene, appearance, and uniform regulations at all times.
* Presentation must promote good customer relations.
* Assist in promoting and implementing the company's health and safety policy.
* Support the promotion and implementation of the company's equal opportunity policy.
Requirements
* High personal standards and attention to detail.
* Previous experience in a similar role is essential.
* Strong interpersonal skills are required.
* Working knowledge of food hygiene and HACCP principles is necessary.
* A keen interest in developing food preparation skills and culinary knowledge is desired.