Job Description
SPAR Ennis, Lifford Rd Co. Clare, is looking for a part time Sales Assistant to join its exceptional store with an award winning team.
OPERATIONAL & STORE PRESENTATION
1. To accurately compute sales prices, total purchases and receive & process appropriate payment from the customers in line with cash register and/or cash handling policy
2. Assist customers in bagging purchases
3. Maintain knowledge of current in store sales and promotions
4. Answer customer queries with regard to the store and its merchandise
5. To deal with customer complaints in a professional and pleasant way and refer to the Store Manager where appropriate
6. Open and close cash registers performing tasks such as counting money, balancing cash drawers and making deposits in line with cash handling policy
7. Clean shelves & counters and sweep floors internally and externally ensuring store is tidy and free from clutter at all times
8. Clean all areas of the store (including staff facilities) as directed by Assistant Store Manager/Store Manager
9. Maintain a clean and well organised back store area
10. To receive and check stock in line with company guidelines
11. Ensure stock is packed in line with company merchandising guidelines
12. Update shelf edged labels as instructed by the Assistant Store Manager
13. To rotate stock appropriately minimising waste
14. To be vigilant at all times to prevent stock loss and waste
15. To conduct stock takes as instructed by Assistant Store Manager/Store Manager
16. To take care for your health & safety and that of your colleagues and customers and take action to reduce risks and hazards
FOOD SERVICE
1. Check temperatures in the deli area ensuring they are compliant with HACCP regulations
2. Maintain HACCP records in line with store policies
3. Monitor Critical Control Points and ensure food is not open to contamination
4. Comply with relevant controls around all foods including Fresh and Red Meats
Job requirements
1. Experience required
2. Ability to work in a fast paced environment
3. Excellent interpersonal and communication skills
4. Numerical abilities
5. The ability to work as part of a team
6. The ability to use initiative
7. Sound judgement with the ability to make decisions
8. Self-motivated
9. Good attention to detail
10. Knowledge of Food Hygiene would be beneficial
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