At Gourmet Food Parlour, we are offering an exciting opportunity for a motivated, passionate, and driven Restaurant Manager to join our team at our vibrant Dunshaughlin Restaurant in County Meath.
The ideal candidate will possess excellent interpersonal communication skills, strong team management abilities, and a commitment to delivering exceptional customer experiences.
We're seeking an individual who is enthusiastic, eager to contribute, and ready to take on new challenges while helping to develop the team and grow with the brand.
Key Responsibilities: Lead and manage the daily operations of the restaurant, ensuring smooth and efficient service Oversee staffing decisions, including hiring, training, evaluating, disciplining (in collaboration with Ops & HR), scheduling, and managing staff performance Manage financial and operational performance, working closely with the finance team to oversee budgeting, inventory control, cash handling, and supplier coordination Meet and exceed targets and goals set for your area of responsibility Monitor team performance, providing motivation and support to achieve objectives Analyse and report on sales figures, identifying trends and areas for improvement Ensure safety and security standards are met, with up-to-date staff training on safety procedures Demonstrate strong organizational skills and attention to detail in daily operations Ensure all employees are fairly compensated, receive appropriate benefits, and have access to career development opportunities Maintain strict adherence to HACCP and cleaning protocols, ensuring compliance across the team Regularly coach and mentor the management team, leading by example to drive results and professionalism Key Competencies: Strong interest in motivating and developing teams and individual staff members Proven leadership abilities, with the ability to inspire and lead by example Task-focused with a commitment to meeting key objectives Customer-centric management approach with a passion for delivering exceptional service Ability to independently manage store operations Capable of managing multiple tasks and responsibilities simultaneously Deep understanding of customer service principles and practices Proficiency in Microsoft Office applications Problem-solving mindset, able to resolve issues efficiently Clear and concise communication skills Willingness to learn and adapt to company standards and procedures Benefits: Monthly KPI-based senior management bonus Tips Employee Assistance Program (EAP) Discounted staff meals 10% discount for friends and family at any GFP location Flexible working hours Opportunities for career progression We are looking for an energetic and dedicated individual to join our team and make an impact.
If you're ready to take on a dynamic role and grow with us, we'd love to hear from you!