Musgrave is one of Europe's most successful family-owned businesses with a 140-year heritage in food and brand innovation, supporting communities across the island of Ireland and Spain.
Every day we feed one in three people in Ireland through 11 market leading food and beverage brands that include SuperValu, Centra, Frank and Honest, and Musgrave Market Place.
We support thousands of retail and foodservice family businesses who live and work in the heart of the communities they serve.
We are committed to becoming the most trusted and sustainable business in Ireland and we are making changes across the company to ensure that happens.
Role Purpose: To gain an understanding of a Food Wholesale Business specifically in the areas of Product Development, Food Innovation, Seasonal activities, and Store Operations events & projects.
This position will provide valuable work experience including opportunities to develop practical experience in key projects across Sales, Trading, Operations, and Marketing.
This role will enhance culinary skills, product development and launch to market, customer relations, communication, organizational, reporting, and interpersonal skills.
Role Scope: This role will engage and support different functions within the business specifically: Food Service Customer SupportDemonstrations (In our Food Service Emporiums and on-site at customers' premises)Customer SolutionsSupplier DemonstrationsTrainingRetail Customer Support: Supporting our National and Key Account customersInnovation and menu developmentGroup insight and innovation team supportTrading Support - Supplier EPD and NPD: Mitigate availability issues by introducing new suppliers - benchmarking vs. incumbent supplierMitigate pricing issues by introducing new suppliers - benchmarking vs. incumbent supplierTrading Support - Quality AssuranceCompleting own brand QA checks with TradingMarketing & PR: Recipes and solutions for Food Service FlyersSME, Retail, and Foodservice photoshoot content, from design, styling to pictureBranch Event planning and executionFood service event planning and executionPassionate about food – willing to taste all productsApplicants should have excellent planning, organization, and interpersonal skillsSelf-starter, drive, and enthusiasmCommunication SkillsThorough approach to work/attention to detailKnowledge of Microsoft Office Suite is required.
Musgrave is an equal opportunities employer. We encourage applications from diverse candidates.
If we can make any accommodations to enable you to be the best version of yourself during the interview, please let us know.
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