We are currently recruiting for a Catering Supervisor for our school kitchens in Co. Kildare.
This position operates around the primary school calendar. Our employees are off at the break periods: midterms, Christmas, Easter, and summer (unpaid). This may appeal to people with school-going children.
Our employees are welcomed as part of the school community.
The position of Supervisor is approx 28.75 hours per week, Monday - Friday. Shift time approx 8.00 am - 3 pm.
The role involves the preparation of hot lunches, delivery of these to the classroom, and clean down. Responsibilities include rostering, reporting, placing orders with food service providers, and ensuring company and food safety policies are adhered to.
Strong time management and organisational skills are a must as operating to strict break times.
Previous catering experience and knowledge of HACCP is an advantage but not essential.
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