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Kepak is one of the biggest meat producers in Europe with 15 manufacturing plants across Ireland and the UK. Meat craft, trusted quality, and excellent service are the pillars of our proud heritage.
At Kepak, our people are our pride, and we believe that living the values day in and day out underpins our culture.
Whether you are an experienced Butcher looking to progress your career, then look no further and join our beef abattoir at Kepak Kilbeggan.
The above position works Monday to Friday generally.
Our Kilbeggan site in Co. Westmeath is currently seeking motivated and enthusiastic individuals to join our friendly and passionate team.
Reporting to the Production Supervisor.
Requirements
1. Previous knife skills and butchery experience in fast-paced food manufacturing is required;
2. Ability to work well as part of a team and have a positive can-do attitude;
3. Ability to follow instructions and procedures;
4. Willingness to gain new skills and experience;
Remuneration is dependent on experience following the successful completion of a skills knife test.
Core Hours: 06:00 am – 17:00 pm Mon – Fri with available overtime.
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