Chef Manager Job Description
Excel Recruitment seeks a dynamic Chef Manager to lead a culinary team in a premier healthcare facility in Dublin. This role plays a pivotal part in ensuring patients, staff, and visitors receive exceptional dining service tailored to their dietary needs.
Key Responsibilities:
* Oversight of daily catering operations for high-quality meal service
* Development and implementation of nutritious menus catering to diverse dietary needs
* Monitoring food costs, stock control, and supplier management for efficiency
* Leading, training, and motivating the kitchen team to promote excellence and continuous improvement
* Ensuring full compliance with HACCP, food safety, and healthcare regulations
* Collaboration with nursing staff, dietitians, and management to align meal offerings with healthcare requirements
* Staff roster management and oversight of kitchen operations for a smooth workflow
Requirements:
* Proven experience as a Chef Manager or Head Chef in healthcare, contract catering, or hospitality
* Strong leadership and team management skills
* In-depth knowledge of dietary requirements, allergen management, and HACCP compliance
* Excellent organisational and multitasking abilities
* Able to manage budgets, food costs, and staff schedules efficiently
Benefits:
* Competitive salary based on experience
* Flexible schedule (5 over 7 days)
* Ongoing training and career development opportunities
* Free meals on-site
* Secure car parking
* Supportive and rewarding work environment