Whites of Wexford are currently expanding their team of chefs and are recruiting for a Senior Chef de Partie to join our dynamic and successful kitchen team.
The main responsibilities for this role is to assist the kitchen team and head chef in ensuring we consistently deliver a 4* standard and quality of cuisine to our customers, in a safe and hygienic environment.
Specific responsibilities include: To ensure all guest food requests & dietary requirements are met To ensure all products used are well above standard for quality Standards are met in relation to mis en place, food preparation and cooking, food presentation and food hygiene To excel in communicating with food service personnel We are looking for someone who is flexible and dedicated with a desire to grow.
Successful applicants must have: A minimum of 2 years previous Senior Chef de Partie experience in a similar environment Excellent Knowledge of standards and consistent quality in line with our standards Ability to work under high pressure Good Training & recognised chef qualifications Good working knowledge of HACCP Strong interpersonal and communication skills You must be available to work shifts including weekend and bank holidays, evenings In return, we also offer excellent employee benefits including: Career Development and Training On-site Pool & Gym Bike to work scheme Meals during shifts Free on site tea/coffee Free parking Staff Discounts on accommodation in our Sister Properties Opportunities for advancement & Career Development Employee Recognition Employee Referral Bonus