Bon Appetit is a friendly, bustling neighbourhood restaurant set in a stunning Georgian House in Malahide with a stunning new bar Pink for pre/post dinner drinks and special events.
We focus on creative cooking, incorporating local produce with new and exciting ingredients from around the world.
Now in our 18th year, we take great pride as a community restaurant that is constantly setting the standards for suburban restaurants nationwide.
#Jobs Why work with us and what makes us different?
Excellent pay and personalised packages for the right person Our company is proactive in promoting a work-life balance Wonderful opportunities for professional progression Exciting staff perks We love learning new things and are always happy to learn from great Chefs Tips are shared with the kitchen Excellent staff discounts Extensive training We recognise that each person has needs inside and outside their jobs and we aim to be flexible in helping you achieve work and home responsibilities You have our attention
We have a senior management team dedicated to assisting you in providing you with anything necessary to do the job Being a company with great personnel resources, we can always help at times when staffing the kitchen is an issue What we need our Chef to do..
To make sure all food is up to standard in keeping with the set guidelines Ensure kitchen is kept to a high level of cleanliness Enforcement of health and safety standards within the kitchen To be able to stand over the quality of every plate of food leaving the kitchen Assist Head Chef in managing all aspects of kitchen Responsible for maintaining food standards Constant upkeep of HACCP within kitchen What we are looking for in our Chef...
To be a good role model for all other staff Excellent organisational skills Good ability to handle pressurised situations and busy periods Be flexible and willing to work weekends Excellent interpersonal skills Fluent in English To have a "can do" attitude and be willing to complete any task assigned to you Be willing and able to follow guidance from senior management team Passion for food, passion for management at highest level To be empathetic to our customers and always put customer needs first Good problem solver #Jobs To be considered for this role please click the Apply via CV button below